c.
2019 Rod Ice
All
rights reserved
(6-19)
Evening.
Alcohol
is the currency of value in Slatka’s Mobile Retreat, on Stone Creek
Road. A jewel of prefab communities in northern Ohio. Little else can
be said to have any genuine worth here, except for the occasional
$500 car, or lawn mower in good working order. But cigarettes and
drink hold their own among my neighbors. A pack of Marlboro Reds or
case of Bud Light may trade hands over work performed or a debt owed
and in need of payment. Such goods are the gold of common folk.
Struggling, downtrodden, retired, or disabled.
My
own condition is the last of those, a status I reached 33 months ago.
While
continuing to pursue my career as a retail business manager, there
was always some hope of leaving Slatka’s for a fixed residence with
greater social standing. Something I had enjoyed in my past life,
before divorce, times two. But as debilitated joints, arthritis,
chronic hypertension and fading vision began to overwhelm my resolve,
that flickering light was snuffed out, forever. Grieving, I stumbled
forward into a new era of self. One where at the age of 55, I
suddenly had to learn the habits of a citizen in his 70’s.
My
progression through denial, anger, frustration, and angst, to sheer
acceptance, took about two years. Survival skills learned from my
first wife were invaluable. I used old strategies to keep up-to-date
on the bills despite having no income other than disability
compensation.
I
once considered myself an oddity in this mobile village. But with
time and failure came a realization that brought revival to my
spirit. I was no longer out of place among strangers. These broken
and humbled souls, sputtering along through life, were now peers of a
sort. Differing in experience and philosophy perhaps, but bonded
through need. United in the quest once named on a vintage t-shirt.
“Just gettin’ through the day.”
I
pondered such things at a recent yard meeting of our social group,
informally tagged as ‘Friends of Tater.’ Our past-and-present
chieftain held office as the senior park resident, though now
officially an expatriate. Living by the river in another township.
But no less a spiritual hero of our tribe.
We
were sharing stories of life before the great foreclosure. Before the
mobile community fell into disrepair, bank stewardship, and an
eventual sale to a group of investors from the west coast. As
secretary and treasurer, Reba Mae passed out fresh bottles of light
beer, Tater noticed that a passing car, boasting black paint and road
dust, had circled the neighborhood and returned. It bore the
nameplate of a Korean manufacturer, something that would have been
unthinkable when he first entered the park, around 25 years before.
Yet in the doldrums of post-collapse realities, something sadly
appropriate.
As
we looked up from our beverage cans, a new soul joined the group. A
handled cooler swung by his side. “I’ve been meanin’ to stop,”
he said. “I see you people out here every week...”
I
did not recognize the wizened fellow. He was gray of hair and grayer
still with untanned flesh. But he wore a black t-shirt like my own.
Only Tater seemed to recognize him from past experience.
“They
call me Dopey,” he laughed. “I grew up in this park. I’m at lot
173.”
Tater
signified his approval. “I remember you. Over on the first street
with your parents. A damn rowdy kid when I first came to Slatka’s.”
Dopey
laughed with bouncing ears and a wide grin. He seemed artificially
good-natured and relaxed. When he reached for the cooler, I
discovered why. “Anybody want a drink?” From deep in the chest,
he produced a two-liter of Coke and a bottle of Beam’s Eight Star
liquor. “I also got cans of Bud Light and… Yuengling.”
My
eyebrows raised instinctively. Full-strength beer was a rarity at the
park. He held out a can which I received with gratitude. A cool
prize, grasped gingerly before the first taste. But my gaze remained
fixed on the bottle of Beam. Already two-thirds empty. A bottom-shelf
blend, dirty and colored like instant iced tea in a glass. Something
I had seen gathering dust at one of my supermarkets. The sort of
drink bought only by folks who counted out loose change at our liquor
window. Busted and bruised by life. Looking for liquid escape.
Dopey
began to recount his personal tale, with gusto. But my attention
faltered. I cradled my iPhone in one hand and began to search. The
results were both intriguing and fearful.
BEAM’S
EIGHT STAR (Wikipedia) - “A blended whiskey produced in Clermont,
and Frankfort, Kentucky, by Beam Suntory, a subsidiary of Suntory
Holdings of Osaka, Japan, which is headquartered in Deerfield,
Illinois… an 80 proof mixture of 75% neutral grain spirits and 25%
straight whiskey. It is inexpensive due to its high proportion of
neutral spirits… (which) do not have to be aged like straight
whiskey and can be mass-produced at a much faster rate.”
I
began to shudder. Silently, I gave thanks for my container of
Yuengling. Then, I kept reading.
EIGHT
STAR REVIEW (The Whiskey Jug) - “Nose – Grits before cooking,
sourness, boiled peanuts, rubbing alcohol and a new sponge. This is
not a delicate dainty thing; its an ugly beast. Palate – Everclear
mixed with 7-Up, dried corn, dried wood and an overall essence of
rubbing alcohol. It tastes like rubbing alcohol smells… Finish –
Short burst of dry toothpicks… just say no to the Beam’s Eight
Star, unless you’re mixing it with Coke. It might work in that…
or it might ruin your Coke… its likely to ruin your Coke. Cheers?”
Only
one brave neighbor, another expat from the mobile community, stepped
forward for the bottle. Fawn was tanned and toned, like a California
model. Dressed in pink mesh
and colorful leggings. Yet no
more gifted financially than the rest of us sitting in the yard. She
had already slipped deep into a funk of inebriation, and wildly took
a hit from the gold-labeled decanter.
Otherwise, Dopey was left to imbibe on his own.
Tater
had stopped talking. When our long-legged friend decided to leave, he
followed in short order. Then, Reba Mae excused herself for a
bathroom break.
Now,
I was alone on the vacant concrete, with my unfamiliar neighbor and
his cooler.
The
Yuengling can had gone empty. My stomach growled for something more
substantial than a liquid meal. I visualized pork chops frying in my
cast-iron skillet. Without warning, the black Kia returned. It was
Dopey’s son on a familial errand of mercy.
“Dad,”
he said patiently, “I’m here to get you home.”
The
Eight Star had nearly evaporated. I stood up with a groan, reached
for my cane, and stretched out my hand in a gesture of thanks. He had
already begun to pack the cooler.
“Thank
you,” I whispered. “Take it easy, neighbor.”
The
last dribble of Beam would have to suffice for his ride up the
street, to trailer 173. He bowed with grace and took a seat in the
Korean car. A quick wave ended our conversation. The air had turned
unseasonably cold for June. I zipped up my hoodie and pondered the
stars before walking across the yard to my own trailer. Gratitude for
life, for endurance, and for avoiding the chemical blend from
Clermont kept me warm.
Another
night at Slatka’s Mobile Retreat had ended.
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